In a bowl, add yams, apples and egg
Add pumpkin spice and quinoa flour. Mix well
Form small patties of the yam mixture and add to the skillet
Fry until golden brown, about 2-3 min.
Flip over and fry for another 2 min.
Take out of skillet and place on rack to cool.
Serve with yogurt sweetened with maple syrup
Tip: Substitute quinoa flour for flour of choice