In a bowl, add yams, apples and egg

Add pumpkin spice and quinoa flour. Mix well

Form small patties of the yam mixture and add to the skillet

Fry until golden brown, about 2-3 min.

Flip over and fry for another 2 min.

Take out of skillet and place on rack to cool.

Serve with yogurt sweetened with maple syrup


Tip: Substitute quinoa flour for flour of choice