Let frozen fruit sit for a few minutes to soften
Add the raspberries and mango to blender
Process to break up fruit (If the fruit is not blending, let it soften for a few more minutes)
Add coconut milk for extra creamy texture and process in blender
Scrap sides of blender and mix well into the fruit
Process until smooth and creamy
(Optional: Taste. Add honey or sweetener if needed)
Scoop into cups or glasses
Top with almonds, raspberries and coconut.
Ready to eat or freeze until the next craving for ice cream
Tip: When ice cream is taken out of freezer, let it sit for a couple of minutes to soften, before eating.